Перевод и анализ слов искусственным интеллектом ChatGPT
На этой странице Вы можете получить подробный анализ слова или словосочетания, произведенный с помощью лучшей на сегодняшний день технологии искусственного интеллекта:
- как употребляется слово
- частота употребления
- используется оно чаще в устной или письменной речи
- варианты перевода слова
- примеры употребления (несколько фраз с переводом)
- этимология
sugared fruit - перевод на испанский
![banana cultivars]] (Bananas are berries.)](https://commons.wikimedia.org/wiki/Special:FilePath/Bananavarieties.jpg?width=200 "banana cultivars]] (Bananas are berries.)")
![raspberries]]](https://commons.wikimedia.org/wiki/Special:FilePath/Blackberryraspberrystrawberry.jpg?width=200 "raspberries]]")
![[[Dewberry]] flowers. Note the multiple [[pistil]]s, each of which will produce a [[drupe]]let. Each flower will become a blackberry-like [[aggregate fruit]].](https://commons.wikimedia.org/wiki/Special:FilePath/DewberriesWeb.jpg?width=200 "[[Dewberry]] flowers. Note the multiple [[pistil]]s, each of which will produce a [[drupe]]let. Each flower will become a blackberry-like [[aggregate fruit]].")
![squash]]](https://commons.wikimedia.org/wiki/Special:FilePath/FruitArrangement.jpg?width=200 "squash]]")
![recommended daily allowance, RDA]]) in a serving of fruit (see key at upper right). The amount of vitamin C (as percent RDA) is plotted on the x–axis and the amount of potassium (K), in mg on the y–axis. Bananas are high in value for fiber and potassium, and oranges for fiber and vitamin C. (Apricots are highest in potassium; strawberries are rich in vitamin C.) Watermelon, providing low levels of both K and vitamin C and almost no fiber, is of least value for the three [[nutrient]]s together.](https://commons.wikimedia.org/wiki/Special:FilePath/Fruit Nutrition.png?width=200 "recommended daily allowance, RDA]]) in a serving of fruit (see key at upper right). The amount of vitamin C (as percent RDA) is plotted on the x–axis and the amount of potassium (K), in mg on the y–axis. Bananas are high in value for fiber and potassium, and oranges for fiber and vitamin C. (Apricots are highest in potassium; strawberries are rich in vitamin C.) Watermelon, providing low levels of both K and vitamin C and almost no fiber, is of least value for the three [[nutrient]]s together.")
![''[[Lilium]]'' unripe capsule fruit; an aggregate fruit.](https://commons.wikimedia.org/wiki/Special:FilePath/Lilyfruit.jpg?width=200 "''[[Lilium]]'' unripe capsule fruit; an aggregate fruit.")
![ovary]], which is the basal part that contains the seed-forming [[ovule]].](https://commons.wikimedia.org/wiki/Special:FilePath/Longitudinal section of raspberry flower.gif?width=200 "ovary]], which is the basal part that contains the seed-forming [[ovule]].")
![''Magnolia'' × ''wieseneri'']] showing the many pistils making up the [[gynoecium]] in the middle of the flower. The fruit of this flower is an aggregation of follicles.](https://commons.wikimedia.org/wiki/Special:FilePath/Magnolia wieseneri - labelled gynoecium.jpg?width=200 "''Magnolia'' × ''wieseneri'']] showing the many pistils making up the [[gynoecium]] in the middle of the flower. The fruit of this flower is an aggregation of follicles.")
![Picking blackberries in [[Oklahoma]]](https://commons.wikimedia.org/wiki/Special:FilePath/Picking blackberries in Oklahoma.jpg?width=200 "Picking blackberries in [[Oklahoma]]")
![multiple-accessory fruit]].](https://commons.wikimedia.org/wiki/Special:FilePath/Pineapple and cross section.jpg?width=200 "multiple-accessory fruit]].")
![aggregate]] [[accessory fruit]].](https://commons.wikimedia.org/wiki/Special:FilePath/Strawberry surface close up macro.jpg?width=200 "aggregate]] [[accessory fruit]].")
![The development sequence of a typical [[drupe]], the [[nectarine]] (''Prunus persica'') over a 7.5 month period, from bud formation in early winter to fruit [[ripening]] in midsummer](https://commons.wikimedia.org/wiki/Special:FilePath/Nectarine Fruit Development.jpg?width=200 "The development sequence of a typical [[drupe]], the [[nectarine]] (''Prunus persica'') over a 7.5 month period, from bud formation in early winter to fruit [[ripening]] in midsummer")
![Insertion point: There are three positions of insertion of the ovary at the base of a flower: I superior; II half-inferior; III inferior. The 'insertion point' is where the [[androecium]] parts (a), the petals (p), and the sepals (s) all converge and attach to the receptacle (r). (Ovary=gynoecium (g).)](https://commons.wikimedia.org/wiki/Special:FilePath/Ovary position.svg?width=200 "Insertion point: There are three positions of insertion of the ovary at the base of a flower: I superior; II half-inferior; III inferior. The 'insertion point' is where the [[androecium]] parts (a), the petals (p), and the sepals (s) all converge and attach to the receptacle (r). (Ovary=gynoecium (g).)")
![In the [[noni]], flowers are produced in time-sequence along the stem. It is possible to see a progression of flowering, fruit development, and fruit ripening.](https://commons.wikimedia.org/wiki/Special:FilePath/Noni fruit dev.jpg?width=200 "In the [[noni]], flowers are produced in time-sequence along the stem. It is possible to see a progression of flowering, fruit development, and fruit ripening.")
Ex: Most libraries exploit the fruits of centralised cataloguing in some way.
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* bear + fruit = dar fruto
* candied fruit = fruta glaseada, fruta confitada, fruta acaramelada
* crystallised fruit = fruta cristalizada, fruta confitada
* draw on/upon + fruits = beneficiarse de
* dried fruit = fruta seca
* forbidden fruit = fruta prohibida
* fresh fruit = fruta fresca
* fruit cocktail = macedonia, macedonia de fruta
* fruit crop = cosecha de fruta
* fruit fly = mosca de la fruta
* fruit juice = zumo de fruta
* fruit preserve = conserva de fruta
* fruit salad = ensalada de frutas, macedonia, macedonia de frutas
* fruits and veggies = fruta y verdura
* fruit shop = frutería
* fruit stand = puesto de fruta
* fruit sugar = fructosa, azúcar de fruta
* fruit tree = árbol frutal
* fruit vendor = frutero, vendedor de fruta
* fruit wood = madera de árbol frutal
* glacé fruit = fruta glaseada, fruta confitada, fruta acaramelada
* grapefruit = pomelo
* overripe fruit = fruta demasiado madura
* preserved fruit = fruta en conserva
* the fruit of + Nombre = el fruto de + Nombre
* unripe fruit = fruta inmadura, fruta verde
![Candied fruit displayed at [[La Boqueria]] in [[Barcelona]]](https://commons.wikimedia.org/wiki/Special:FilePath/Candied Fruit - La Boquería.jpg?width=200 "Candied fruit displayed at [[La Boqueria]] in [[Barcelona]]")
Википедия
Sugaring is a food preservation method similar to pickling. Sugaring is the process of desiccating a food by first dehydrating it, then packing it with pure sugar. This sugar can be crystalline in the form of table or raw sugar, or it can be dense liquid saturated with sugar such as honey, syrup or molasses.
Sugaring creates a hostile environment to microbial life, and is commonly used to preserve fruits as well as vegetables such as ginger. There are also applications of sugaring for non-food preservations. For instance, honey was used as part of the mummification process in some ancient Egyptian rites.
A risk in sugaring is that sugar itself attracts moisture. Once a sufficient moisture level is reached, native yeast in the environment comes out of dormancy and begins to ferment the sugars into alcohol and carbon dioxide. This leads to the process of fermentation. Although fermentation can also be used as a food preservation method, it must be controlled, or the results could be unpleasant.
